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This is a very special, quick and hot recipe, made using onions. Most south indian breakfasts are served with this chutney. It is mostly served with Idli, Dosa and it can be had with all types of other snacks like pakoras, or can be used with the main course. Course: Indian Main Course Cuisine : South Indian Prep Time: 08 minutes Cook Time: 08 minutes Total Time: 15-16 minutes Servings 1 people Ingredients (240 ml cup used) 1 cup onions 2 tbsps oil 3/4 to 1 tbsp bengal gram chana dal 3/4 to 1 tbsp black gram 2 tbsps peanuts...

Preparation Time: 05 minutes Course: Non Veg. Appetizer Servings: 2 people Ingredients ½ Cup Drained Tuna Flakes 4 Tbsp. Mayonnaise 1 Tsp. Minced Onion 2 Slices White Bread 4 Sliced Cucumbers 2 Sliced Tomatoes Procedure 1. Drain the tuna in a strainer in the sink. Kitchen Food Strainer 2. Chop the celery to measure 1/2 cup. Knife Block Set 3. Peel and chop the onion to measure 1/4 cup. Ultimate Series Kitchen Tools 4. In a medium bowl, mix the tuna, celery, onion, lemon juice, salt and pepper. German Mixing Bowl 4. Spread tuna mixture on 4 bread. 5. Top...

Preparation Time: 10 mins CookTime: 10 minutes Total Time: 20 minutes Ingredients 1 tbsp vegetable oil 1 small brown onion, chopped 2 cloves garlic, chopped 1 tsp grated fresh ginger 2-3 tbsp Thai red curry paste 1 kg chicken thigh fillets, 300ml coconut milk 250g green beans, 1-2 tbsp fresh coriander leaves How To: - Heat oil in a large saucepan and add onions, garlic, & ginger. Cook over medium heat, stirring occasionally, for 3 mins. Add the curry paste & cook, stirring for 1 min. Add the chicken & cook, stirring occasionally for 2 mins. Add coconut milk &...

This is a perfect classic combination for any kind of occasion, serve with creamy yogurt, if you feel like taking it to the next level. Prep Time: 05 minutes Total Time: 20 minutes Servings 2-3 people Ingredients: - 2 plums, pitted and sliced2 nectarines, pitted and sliced2 peaches, pitted and sliced2 to 3 apricots, pitted and sliced1 cup blueberries1 cup blackberries2 teaspoons honey1/3 cup fresh orange juice (from 1 orange)1/2 cup small fresh mint leaves How To: - 1. Take a mixing bowl and put all the ingredients in it, then mix them well.Check out Shri and Sam's Salad Bowl,...

On a hot summer day this can be a life saver, to keep you hydrated, a cold glass of refreshing punch will always help you! Prep Time: 10 minutes Total Time: 20-30 minutes Servings 20-25 INGREDIENTS 6 medium ripe bananas 350ml to 400 ml frozen orange juice concentrate, thawed 3/4 cup lemonade concentrate 3 cups warm water 2 cups sugar 350ml to 400 ml chilled pineapple juice 3 bottles (1 Litre each) lemon-lime soda, chilled How to: - First of all, take a blender and add bananas, orange juice and lemonade in it, then process it until its smooth. Now...