Blogs
Types Of Cookware To choose From
Posted by chetan sultania on
There are several types of cookware that are used in India and around the world. Cooking styles of different people are different and due to that we may think we need different type of cookware. But thats not the case, howsoever, what your cooking style is, every type of cookware raw material has certain properties and that would not change. generally, we all watch cooking shows and are highly impressed by the utensils used by them, most of those are endorsed by a big chef, though, once we use them, it isn’t necessarily good or rather not impressive. Another...
Types Of Dinner Sets
Posted by KP Advisers on
It is really important in what we eat our food, or in what way is it presented to us. A very important part of that is the utensils that the food is served in! Dinner sets in every home is a very basic thing, so whenever you think of buying a dinner set, it really important that you choose according to the need and whenever you do so, there will be a large variety of materials that dinner sets are made in. Few such materials are Porcelain, Stoneware, Bone China, Stainless Steel, Melamine etc. Every type of material has its...
Gatte Ki Sabji
Posted by shivam arora on
This one is a traditional dish from Rajasthan. These are basically gram flour dumplings that are cooked in spiced gravy. This dish will perfectly complement any type of meal. This can be had with either roti, naan or rice. Course Main Course Cuisine Indian Prep Time 5 minutes Cook Time 40 minutes Total Time 45 minutes Servings 4 people Ingredients For Gatte 2 cups besan (gram flour) 4 Tbsp oil (canola or vegetable oil) 1 tsp salt 1 tsp red chili powder (adjust to taste) 1/8 tsp asafetida (hing For Gravy 3 Tbsp oil 1/8 tsp asafetida (hing) 1 tsp...
Saffron Rice with Raisins and Cashews
Posted by shivam arora on
Ingredients 2 1/2 cups water 1 cup Basmati rice 1/4 cup white sugar 2 teaspoons clarified butter 1 pinch saffron 6 whole cloves 3 tablespoons raisins 1/4 cup cashews 1 teaspoon ground cardamom Preparation time : 05 minutes Cooking time : 25 minutes Ready In : 30 minutes How To :- Start by taking a sauce pan and put some water in it, then start boiling it. Sauce Pan Then add rice in it and boil it for about 5 minutes. Then add sugar in it and stir it well. Then reduce the heat and add butter to it....
Spork - Spoon, Fork & Knife- All in One
Posted by shivam arora on
This is a perfect travel gadget or tool that will give you everything in one utensil: a spoon, fork and a knife! This can be perfect for camping or traveling or even in everyday life. Whenever you travel or go camping or visit a remote place, you cannot bring several pieces of cutlery. Lets say, you are traveling with a your family having 4 members then you cannot carry 1 spoon , fork and a knife for everyone separately, thats a hassle. Instead buying a spork can be an intelligent choice as you would have to just carry 4 pieces...