Item Content: Kadhai - 01 N
This iron kadhai is a traditional Indian cooking utensil, typically made of thick, heavy-gauge iron and features a wide, deep, and rounded bottom. The construction of the kadhai allows for even heat distribution, making it ideal for frying, sautéing, and deep-frying various ingredients. Iron kadhais require proper care to maintain their seasoning and prevent rust. They should be hand-washed with mild detergent, dried immediately, and lightly coated with oil after each use.
Material - Iron
Color - Black
Size - 37 cm
Height - 12 cm
Weight - 2900 gm
Production - Made in India
- This product is easy to Clean and Maintain.
- This product is Durable.
- This product is Rust Free.
- This product is Dishwasher Friendly.
- Do not use iron sponge or any hard cleaning agents.
CAUTION: This product is not Microwave Friendly.
Manufacturer - Jagdamba Cutlery Limited
Address - Plot No. 120-121, HSIIDC, Sector - 53, Phase-V, Kundli, Industrial Area, Sonipat - 131028, Haryana
Country Origin - India
Manufacturing Date - April, 24.
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